Sangria
Aug 4th, 2010 | By Margaret | Category: Drinks
Ingredients:
- 7.5 dl dry red wine
- 1 tablespoon sugar
- 2 oranges
- 2 lemons
- 2 peaches
- 2.5 dl club soda
Preparation method:
Pour the wine, juice of one orange and one lemon in a pitcher. Add sugar. Cut the other orange and lemon in thin slices, peel, pit and cut the peaches. Put the fruit into the pitcher. Keep it in the fridge overnight. Before serving add club soda and ice cubes. Sangria must always be served ice cold.
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(1 votes, average: 5.00 out of 5)
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(1 votes, average: 5.00 out of 5)
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I did not have club soda so I substituted Sprite and did not add sugar. It tasted GREAT!!!!! Thanks!
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nice dish. looking delicious
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Thanks for the recipe, it tastes great and is a really good mediteranian alternative to Pims on a warm afternoon.
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Hi Margarita! I’ve tried your recipe and I must say it’s very refreshing. You must share with us a recipe for a delicious Spanish dish to go with sangria. Cheerio!
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