Summer salad
Jul 19th, 2010 | By alex | Category: Recipes
Ingredients:
- 1 large lettuce
- 1 head endive
- mustard and cress
- watercress
- 2 spring onions
- 2 tomatoes
- two hard-boiled eggs
Preparation method:
Shred the lettuce, endive, onions, tomatoes, and cress, place in a salad bowl
with mayonnaise dressing, decorate with slices of egg and tomato and tufts of cress.
Please, Rate It!
(1 votes, average: 4.00 out of 5)
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(1 votes, average: 4.00 out of 5)
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Sounds delicious, I’ll give this a try one of these days! Thanks for the post!
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This sounds really interesting and delicious. Based on the other comments, I’m going to have to give this one a whirl.
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I like this article and I love summer because it’s the best season for SALAD! From my humble kitchen, one of my tips to add aroma to my salad is put some herb old such as lavender or rosemary oil esp. when the ingredients are a bit blend. Those herb oils are good for bruschetta as well.
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MMMMM, Yummy, it seems very tasty to me, I will give it a try must.
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Great detailed info, I just saved you on my google reader.
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I am in love with it, I like it too much.
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this is perfect for this time of year.
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I like salad with various fruits,delicious.
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Thank your posting this article. I am not going to lie. I clicked the print button after reading this. My taste buds are very curious. I will let you know how I like it.
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To me it taster better withouth lettuce.
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